Restaurant Menu

Wood-Fired Garlic Bread

Assortment of Italian cold cuts

Serrano ham with melon

Hand-cut potatoes with garlic-parsley sauce and extra virgin olive oil

Beef tenderloin marinated in extra virgin olive oil, lemon, capers, salt, whole black peppercorns, Parmesan shavings, and fresh arugula

Garlic-Sautéed King Prawns with Chato Murciano Sobrasada and a Fried Egg

Assortment of Italian cheeses

Fresh Grilled Prawns with Green Sauce

Meat or chicken

Burrata, mortadella, and pistachios

Homemade shrimp croquettes, hand-cut (6 pieces)

Homemade Beef Cheek Croquettes with Truffle Mayonnaise (6 pieces)

Provolone cheese melted in a wood-fired oven on a base of pesto and tomato, with oregano and ground chili pepper

Lettuce, tomato, red onion, cucumber, carrot, tuna, and corn

Lettuce, tomato, onion, cheese, ham, and hard-boiled egg

Fresh sprouts, avocado, smoked salmon, red onion, feta cheese, and extra virgin olive oil

A delicious salad with arugula, escarole, cherry tomatoes, croutons, diced pancetta, cubed provolone, grated Parmesan, and Modena balsamic vinegar

A bed of mixed lettuce, candied figs, walnuts, cherry tomatoes, a flambéed goat cheese medallion, and blueberry jam

Fresh tomatoes, fresh mozzarella, and pesto dressing

Fresh julienned lettuce, shredded chicken, shavings of Parmesan cheese, croutons, fried pancetta, anchovies, and Caesar dressing

Fresh, Seasonal Vegetable Soup

Delicious pumpkin soup with leeks, carrots, celery, potatoes, and fresh pumpkin

Cream of Zucchini Soup

Grilled flounder with French fries

Grilled Salmon with a Side Dish

Veal escalope served with vegetables and French fries

Grilled beef tenderloin served with vegetables and French fries

Beef steak with tomato sauce, capers, black olives, and French fries

Breaded chicken breast with French fries

Beef steak with mushroom sauce, served with French fries

Grilled chicken breast served with vegetables and French fries

Delicious Galician beef tenderloin, cut into cubes, with a sauce made from fresh mushrooms, cream, and white wine, served with homemade Provençal-style French fries

Grilled pork tenderloin served with vegetables and French fries

Serrano ham sauce with crispy Serrano ham shavings

Fresh cherries sautéed with onions, Pecorino cheese, white wine, and fresh basil

Aged for more than 45 days with homemade French fries, cherry tomatoes, and Padrón peppers

Stuffed with beef, truffle oil, fresh basil, truffle, and Pecorino cheese

Truffle ravioloni with a delicious house-made sauce

Tomato, mozzarella, red onion, capers, and smoked salmon

Breaded chicken breast stuffed with mozzarella, bell pepper, and ham, served with a side dish and Cabrale sauce

Mozzarella, sobrasada from Chato Murciano, goat cheese, and honey

Tomato, mozzarella, ham, green olives, sliced bell pepper, and oregano

Fresh rigatoni with Parmesan cream, truffle, and fresh basil

Tomato, mozzarella, Iberian ham, Parmesan cheese shavings, cherry tomatoes, arugula, whole black peppercorns, and extra virgin olive oil

Fresh burrata, mixed greens, figs, grapes, tomato jam, and homemade pesto

Homemade Fresh Lasagna

With tomato sauce and cream

Macaroni with tomato sauce, bacon, black olives, and chili pepper

Spaghetti with Cream Sauce, Egg, Bacon, and Parmesan Cheese

Stuffed with fresh cheese and spinach, served with tomato sauce and creamy Roquefort

Clams, mussels, shrimp, and tomatoes

Mixed Bolognese with homemade tomato sauce, fresh tomatoes, and fresh basil

With cream, ham, and mushrooms

Spaghetti with Garlic, Olive Oil, and Chili Pepper

Butterflies with Salmon Sauce

With tomato sauce and Roquefort

Gnocchi with Tomato and Cream Sauce

Stuffed with ricotta cheese and spinach

Sautéed rigatoni with onions, mushrooms, black olives, sun-dried tomatoes, garlic, parsley, fresh arugula, and goat cheese (optional)

Spaghetti with Tomato Sauce

Spaghetti with homemade fresh basil sauce and pine nuts

Sautéed Pig Ears with Garlic and Broccoli

Three different types of pasta with different sauces

With tomato sauce and Bolognese sauce

With Roquefort sauce

Spaghetti with Bolognese sauce

Macaroni with Broccoli Sauce

Spaghetti with garlic, olive oil, shrimp, and chili pepper

Rosé, Italian, Yogurt, Mushroom, Roquefort, Pepper, 4 Cheeses