Bread, grated lemon zest, and aioli
Bread, grated Raf Tomato & Alioli
Clear Soup with Mini Christmas Meatballs
Broth with mini Meatball of Christmas
Sole Fillet with Foie Gras Shavings and Marinated Red Shrimp
Sole loin with Foie shavings & marinated red Prawns
Roast Venison with Chestnuts and Figs in Armagnac
Deer Rôti with Chestnuts & Armagnac flavored Figs
Angus Sirloin Roll-Ups with Wild Berries and Pumpkin Truffles with Black Garlic
Angus Tenderloin with Fruits of the Forest & Pumpkin's Truffle with black Garlic
Grilled Sea Bass Fillet
Sea Bass Supreme baked on firewood
Nougat-stuffed pastries with rum-soaked raisin ice cream and warm chocolate
Nougat 'Almojábenas' (typical regional Fritter), Raisins with Rum Ice Cream & warm Chocolate
Trencadís Brut Nature Cava Cup
Trencadís Brut Nature Cava Cup
Christmas Sweets
Christmas Sweets
A selection of Blancos, Rueda, and Godelló. Ribera and Rioja reds
White Wines, Rueda & Godelló Selection, red Wines Ribera & Rioja
