Wild Sea Bass with Snow Peas and Baby Potatoes
€18.00
Sea bass with Ñora potato purée and crispy salt crust
€19.00
Salmon with Hummus and Fresh Vegetables
€17.00
Turbot with cava sauce and green asparagus
€22.00
Cod Loin Confit with Black Cloud and Country-Style Sofrito
€20.00
Grilled Tuna Steak Topped with Fresh Fruit and Vegetables
€21.00